This Tomato Chili and Ginger Jam recipe is sweet and mild with only a small amount of heat from the chilies. It’s the perfect condiment for adding a lovely sweet and slight spiciness to your favorite dish. The recipe is quick and dead easy to make, even for those of you who aren’t a whiz … Read more
Ginger is an aromatic, spicy and delicious plant you can grow in your edible garden at home. And by growing your own ginger, you can control the chemicals and pesticides used. I love growing ginger organically, and you can too. Learn how to grow ginger in our guide to growing ginger at home. Related: Why … Read more
When it comes to culinary herbs, most of us are familiar with eating the pungent-tasting root herb, ginger. This tropical plant has become a regular ingredient in many of our recipes. But can you eat ginger leaves? The good news is that ginger leaves are edible and just as delicious as the ginger rhizome. Ginger … Read more
While galangal and ginger might look very similar, they have very different tastes, and you wouldn’t want to mix the two up! When shopping for ingredients to add to your dishes, make sure you can tell the difference between galangal and ginger. So what is the difference? How can you tell them apart? Do ginger … Read more
Ginger is a very hardy plant, which makes it a great choice for gardeners. Plus, it’s delicious, and is great for indoor gardening. But sometimes, ginger can run into growing problems. If your ginger plant is dying, you probably want to know why so you can fix the issue. In this article, I’ll talk about … Read more